COST: $45, includes recipes and your own shrub to take home!
Join us for an exploration of a forgotten gem from America’s colonial past: the Shrub! Think of it as the original “drinking vinegar,” a delightful and versatile concoction made by infusing apple cider vinegar with fruits, spices, and raw sugar to balance it out with a touch of sweetness.
Our guides, Dianna Diehl, co-owner of Adam’s Heirlooms, along with her sister and shrub connoisseur, Rebekah Harding, will whisk you away on a journey through time, uncovering the history of this intriguing beverage and unlocking their potential in your modern kitchen.
But this isn’t just a history lesson! In this class, you will:
In this class the perfect blend of historical intrigue and pure deliciousness awaits you!
16333 Saxonburg Road, Mishicot, Wi 54228
Phone:920-860-9779